Ruby Chard & Ikan Bilis Morning Stir Fry with Fried Egg
Aeroveg Ruby Chard stir-fried with crispy ikan bilis and garlic, topped with a fried egg — a classic Singaporean morning plate on the tab...
Aero Kitchen
Greens-first recipes. Farm to fork.
Japanese Tang Oh & Five-Spice Pork Spring Pancake Rolls
Five-spice minced pork and Aeroveg Japanese Tang Oh rolled into thin Cantonese spring pancakes with hoisin — a deeply...
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Italian Curly Kale
Curly Kale & Black Bean Salad with Chipotle-Lime Dressing
Aeroveg Italian Curly Kale massaged into tender ribbons and tossed with black beans, ch...
Green Oakleaf
Cantonese Pork & Green Oakleaf Broth with Ginger
Aeroveg Green Oakleaf wilted into a Cantonese pork and ginger broth with plump wolfberr...
Green Frisée
Korean Doenjang Pork & Green Frisée Rice Bowl
Savoury doenjang-glazed pork mince over steamed rice with quick pickled cucumber and Ae...
Mini Gem
Pad Kee Mao with Minced Chicken & Mini Gem
Fiery, aromatic Pad Kee Mao with minced chicken and shredded Aeroveg Mini Gem — the coo...
Red Frisée
Canh Chua Cá with Red Frisée
Sweet pineapple, sour tamarind, and peppery Aeroveg Red Frisée in a Vietnamese canh chu...
Arugula
Cantonese Oyster Sauce Beef & Arugula Stir Fry
Tender marinated beef and peppery Aeroveg Arugula, wok-tossed in a classic Cantonese oy...
Scamander
Greek Horta-Style Scamander with Olive Oil, Lemon & Feta
Aeroveg Scamander blanched and dressed in the Greek horta tradition — cold-pressed oliv...
Red Oakleaf
Vietnamese Minced Pork Red Oakleaf Cups with Nuoc Cham & Crushed Peanuts
Seasoned minced pork ladled into Aeroveg Red Oakleaf cups with crushed peanuts and nuoc...
Mizuna
Mizuna & Char Siu Morning Fried Rice
Leftover char siu, Aeroveg Mizuna, and cold rice come together in a quick Singaporean-s...
Ice Plant
Malay Kerabu Ice Plant with Toasted Coconut, Dried Shrimp & Lime
Crunchy Aeroveg Ice Plant tossed in a sharp lime-chilli dressing with toasted coconut a...
Dutch Rocket
Pommes Sarladaises with Dutch Rocket & Confit Garlic
Thin-sliced potatoes crisped in butter with confit garlic, finished with peppery Aerove...
Japanese Tang Oh
Japanese Tang Oh Rojak Salad with Prawn Paste Dressing
Aeroveg Japanese Tang Oh, crispy tau kwa, crunchy cucumber and fresh pineapple tossed i...
Green Coral
Indonesian Telur Balado & Green Coral Breakfast Plate
Hard-boiled eggs fried golden and smothered in a smoky red chilli sambal, served over f...
Ruby Chard
Pandan Chicken & Ruby Chard Roti Wraps
Pandan-marinated chicken thighs, pan-grilled until golden and fragrant, wrapped in warm...
Green Oakleaf
Green Oakleaf Bibimbap with Gochujang & Fried Egg
A vibrant Korean rice bowl with Aeroveg Green Oakleaf, warm gochujang sauce, and a gold...
Italian Curly Kale
Sup Ayam Halia — Malay Ginger Chicken Soup with Italian Curly Kale
A light, restorative Malay ginger chicken clear soup with Aeroveg Italian Curly Kale — ...
Scamander
Penang Har Mee Prawn Noodle Soup with Scamander
A richly spiced prawn-and-pork broth poured over yellow noodles and Aeroveg Scamander —...
Red Oakleaf
Teochew Minced Pork & Red Oakleaf Stir Fry with Preserved Radish
A punchy Teochew home-style stir fry — aromatic minced pork, salty preserved radish, an...
Mini Gem
Peranakan Mini Gem Prawn Kerabu
Crisp Aeroveg Mini Gem tossed in a punchy Peranakan belacan-lime dressing with tiger pr...
Mizuna
Pan-Tossed Mizuna with Crispy Tempeh & Kecap Manis
Aeroveg Mizuna wilted with golden-crisp tempeh in a sticky kecap manis glaze — a punchy...
Ice Plant
Uova al Forno with Ice Plant & Napoli Tomato Sauce
Italian baked eggs nestled in a rich, garlicky Napoli tomato sauce and finished with Ae...
Green Frisée
Vietnamese Lemongrass Pork & Green Frisée Rice Paper Rolls
Fresh Vietnamese rice paper rolls filled with fragrant lemongrass pork, Aeroveg Green F...
Dutch Rocket
Dutch Rocket Oyakodon with Dashi Broth
Silky Japanese chicken and egg over steamed rice in a delicate dashi-soy broth, finishe...
Japanese Tang Oh
Japanese Tang Oh Chili Pan Mee
Malaysian flat noodles with spicy chili sauce, crispy anchovies, minced pork, and Aerov...
Arugula
Thai Tom Yum Prawn Soup with Arugula
A punchy Thai tom yum broth with prawns, mushrooms, and Aeroveg Arugula adding a pepper...
Red Frisée
Sambal Belachan Prawn & Red Frisée Stir Fry
Wok-fired prawns in a punchy sambal belachan with Aeroveg Red Frisée — spicy, peppery, ...
Mizuna
Teochew Fish Slice & Mizuna Broth
A clear, gingery Teochew-style broth with silky poached fish slices and Aeroveg Mizuna ...
Ice Plant
XO Sauce Ice Plant Stir Fry with Pork
Aeroveg Ice Plant sautéed in punchy XO sauce with tender sliced pork — a quick Singapor...
Ruby Chard
Cantonese Steamed Ruby Chard with Ginger Soy & Sesame Oil
Aeroveg Ruby Chard steamed until tender-crisp, then finished with a sizzling pour of gi...
Green Oakleaf
Green Oakleaf Fattoush Salad with Sumac Dressing
Crispy pita chips, ripe tomatoes, cucumber, and Aeroveg Green Oakleaf tossed in a tangy...
Scamander
Scamander Hủ Tiếu Khô Vietnamese Breakfast Noodles
Aeroveg Scamander draped over tender rice noodles, minced pork, and crispy shallots in ...
Green Coral
Green Coral Roti John with Sambal Mayo
Crispy egg-encrusted baguette stuffed with spiced minced chicken and fresh Aeroveg Gree...
Italian Curly Kale
Mexican Chorizo & Curly Kale Rice Bowl with Salsa Roja
Smoky Mexican chorizo, Aeroveg Italian Curly Kale, and fresh salsa roja over cumin-scen...
Red Oakleaf
Singapore Bak Chor Mee with Red Oakleaf
Singapore’s beloved minced pork noodles, tossed with savoury pork, shiitake mushrooms, ...
Green Oakleaf
Green Oakleaf Cold Udon with Spicy Peanut Sauce
Silky cold udon meets vibrant Aeroveg Green Oakleaf in a deeply savoury spicy peanut sa...
Arugula
Arugula & Garlic Fried Rice with Crispy Anchovies
Day-old rice meets bold Aeroveg Arugula and umami-rich crispy anchovies — a punchy week...
Scamander
Scamander with Brown Butter, Capers & Lemon
Aeroveg Scamander flash-wilted in nutty brown butter with capers and lemon — a side tha...
Japanese Tang Oh
Japanese Tang Oh & Crispy Shallot Salad with Ginger Sesame Dressing
Aeroveg Japanese Tang Oh at its most expressive — tossed with crispy shallots, cucumber...
Mizuna
Mizuna, Prawn & Mango Rice Paper Rolls
Peppery Aeroveg Mizuna, sweet prawn, and ripe mango wrapped in translucent rice paper —...
Ruby Chard
Ruby Chard, Edamame & Sesame Ginger Salad
Aeroveg Ruby Chard, sweet edamame, and shredded cabbage dressed in a sharp sesame ginge...
Ice Plant
Ice Plant & Smoked Salmon Avocado Toast with Yuzu Dressing
Silky smoked salmon and creamy avocado on sourdough, topped with Aeroveg Ice Plant's si...
Dutch Rocket
Dutch Rocket, Prosciutto & Ricotta Lavash Rolls
Creamy whipped ricotta, salty prosciutto, and peppery Aeroveg Dutch Rocket rolled in la...
Italian Curly Kale
Italian Curly Kale Caldo Verde
A Portuguese-inspired kale and potato soup with smoky chorizo — Aeroveg Italian Curly K...
Green Frisée
Green Frisée & Crispy Pork Belly Stir Fry with Black Bean Sauce
Tender Aeroveg Green Frisée wilted into a savoury black bean and garlic stir fry with s...
Red Oakleaf
Red Oakleaf & Coconut Tom Kha Tofu Soup
Creamy coconut Tom Kha broth with silken tofu and Aeroveg Red Oakleaf — this aromatic T...
Mini Gem
Chilled Soba with Shredded Mini Gem & Yuzu Ponzu
Cold buckwheat soba tossed in a sharp yuzu ponzu dressing, topped with crisp Aeroveg Mi...
Red Frisée
Red Frisée & Kimchi Fried Rice
Caramelised kimchi fried rice finished with Aeroveg Red Frisée — the bittersweet green ...
Mizuna
Cold Soba with Mizuna & Ponzu Chicken
Chilled soba tangled with peppery Aeroveg Mizuna and citrusy ponzu chicken — the cooles...
Green Coral
Green Coral & Chili Garlic Prawn Stir Fry
Juicy prawns, crisp Aeroveg Green Coral, and a punchy chili garlic sauce — a fast wok d...
Green Oakleaf
Green Oakleaf & Century Egg Congee
Silky jasmine rice congee meets Aeroveg Green Oakleaf and the deep, savoury richness of...
Arugula
Pan-Wilted Arugula with Crispy Garlic & Parmesan Breadcrumbs
Aeroveg Arugula, barely wilted in garlicky olive oil and finished with toasted Parmesan...
Scamander
Scamander & Prawn Popiah
Fresh Peranakan-style popiah with Aeroveg Scamander, braised jicama and sweet prawn all...
Red Oakleaf
Red Oakleaf Gado Gado Breakfast Bowl
An Indonesian gado gado-inspired breakfast bowl with Aeroveg Red Oakleaf, soft-boiled e...
Green Frisée
Green Frisée Soupe au Pistou
A classic Provençal vegetable soup with Aeroveg Green Frisée and a swirl of fresh basil...
Ruby Chard
Ruby Chard & Pork Belly Hoisin Bao Wraps
Caramelised hoisin pork belly tucked into steamed bao with Aeroveg Ruby Chard — sweet, ...
Dutch Rocket
Dutch Rocket & Sweet Corn Perkedel with Chili Kecap Manis
Crispy Indonesian corn fritters with peppery Aeroveg Dutch Rocket — served with chili k...
Mini Gem
Mini Gem Strapatsada with Feta and Kalamata
Greek tomato scrambled eggs with crumbled feta and Kalamata olives — scooped up in cris...
Green Frisée
Green Frisée Thai Larb Gai
Punchy Thai minced chicken larb with toasted rice powder on a bed of Aeroveg Green Fris...
Arugula
Arugula Bak Kut Teh-Style Soup
Aeroveg Arugula in a deeply peppery, garlic-rich pork broth — all the comfort of Bak Ku...
Japanese Tang Oh
Japanese Tang Oh & Lap Cheong Fried Rice
Aeroveg Japanese Tang Oh meets sweet, smoky lap cheong in a wok-charred fried rice — co...
Green Oakleaf
Green Oakleaf & Minced Pork Thai Basil Stir Fry
High-heat, high-fragrance Pad Krapow with Aeroveg Green Oakleaf — fiery, garlicky, and ...
Red Frisée
Red Frisée Bibim Guksu
Aeroveg Red Frisée in Korean spicy cold noodles — crimson, pleasantly bitter, and beaut...
Green Coral
Green Coral & Pickled Carrot Salad with Sesame Miso Vinaigrette
Crisp Aeroveg Green Coral layered with quick-pickled carrot ribbons and a nutty sesame ...
Mizuna
Mizuna Ochazuke with Soy-Cured Salmon
Day-old rice revived in delicate dashi with peppery Aeroveg Mizuna and silky soy-cured ...
Italian Curly Kale
Italian Curly Kale Aglio e Olio with Anchovy & Chilli
Aeroveg Italian Curly Kale wilted into a golden anchovy and chilli aglio e olio — peppe...
Red Frisée
Spicy Minced Pork & Aeroveg Red Frisée Stir Fry with Lap Cheong
Smoky lap cheong and fiery minced pork meet Aeroveg Red Frisée's gentle bitterness in a...
Dutch Rocket
Dutch Rocket Shakshuka with Feta & Za'atar
Eggs poached in a spiced tomato sauce, finished with Aeroveg Dutch Rocket, crumbled fet...
Ruby Chard
Ruby Chard & Silken Tofu Coconut Ginger Soup
Aeroveg Ruby Chard's jewel-red stems and silken tofu float in a fragrant coconut ginger...
Mini Gem
Korean BBQ Mini Gem Lettuce Cups with Gochujang Pork
Sticky, caramelised gochujang pork piled into crisp Aeroveg Mini Gem cups — messy, punc...
Scamander
Scamander & Sweet Corn Egg Drop Soup
Silky egg ribbons, sweet corn and tender Aeroveg Scamander in a light ginger broth — co...
Japanese Tang Oh
Japanese Tang Oh, Shiitake & Ginger Stir Fry
Aeroveg Japanese Tang Oh flash-fried with shiitake and ginger — a fragrant, wok-kissed ...
Red Oakleaf
Red Oakleaf Bulgogi Beef Ssam Wraps
Sweet-savoury bulgogi beef wrapped in cool Aeroveg Red Oakleaf leaves — a Korean table ...
Red Oakleaf
Red Oakleaf Lemongrass Chicken Noodle Bowl
A Vietnamese-style bún bowl of lemongrass chicken, rice vermicelli, and ruffled Aeroveg...
Green Frisée
Green Frisée & Crispy Shallot Chicken Rice
Golden pan-seared chicken over ginger rice, finished with Aeroveg Green Frisée and cris...
Ice Plant
Ice Plant, Cherry Tomato & Yuzu Salad
Aeroveg Ice Plant's frosted crunch meets sweet cherry tomatoes and a bright yuzu dressi...
Mini Gem
Charred Mini Gem with Miso-Tahini Dressing
Aeroveg Mini Gem, charred until smoky-sweet and draped in a creamy miso-tahini dressing...
Dutch Rocket
Dutch Rocket, Mushroom & Cheddar Omelette
A soft, golden omelette folded around buttery mushrooms, melted cheddar and a peppery h...
Scamander
Scamander Garlic Fried Rice with Crispy Egg
Wok-tossed garlic rice, a lacy-edged crispy egg, and Aeroveg Scamander folded in at the...
Arugula
Arugula & Soft Scrambled Eggs on Sourdough
Silky, slow-scrambled eggs on charred sourdough with a peppery tangle of Aeroveg Arugul...
Mizuna
Mizuna Goma-ae with Toasted Sesame Dressing
Aeroveg Mizuna barely blanched and tossed in a nutty toasted sesame dressing — the quie...
Green Oakleaf
Green Oakleaf, Smashed Cucumber & Silken Tofu Salad
Cool silken tofu, garlicky smashed cucumber, and soft folds of Aeroveg Green Oakleaf un...
Red Frisée
Red Frisée Lemongrass Chicken Bánh Mì
Lemongrass chicken, quick-pickled carrot and Aeroveg Red Frisée in a crackly baguette —...
Green Coral
Green Coral Cold Sesame Noodles with Shredded Chicken
Chilled wheat noodles, shredded chicken and crisp Aeroveg Green Coral tossed in a nutty...
Ruby Chard
Ruby Chard & Ginger Pork Stir Fry
Minced pork, ginger and Aeroveg Ruby Chard tossed fast in a hot wok — a glossy, savoury...
Italian Curly Kale
Italian Curly Kale, White Bean & Parmesan Soup
A rustic Tuscan-style soup of creamy white beans, garlic and Aeroveg Italian Curly Kale...
Mini Gem
Mini Gem San Choy Bau Chicken Cups
Savoury-sweet chicken and water chestnuts piled into crisp Aeroveg Mini Gem cups — a 20...
Dutch Rocket
Black Pepper Beef Stir Fry with Dutch Rocket
Glossy black pepper beef folded through Aeroveg Dutch Rocket off the heat — a bold, pep...
Japanese Tang Oh
Japanese Tang Oh & Pork Meatball Soup
Hand-rolled pork meatballs and Aeroveg Japanese Tang Oh in a light ginger broth — the c...
Ruby Chard
Ruby Chard, Pomelo & Sesame Salad
Aeroveg Ruby Chard paired with juicy pomelo, toasted sesame, and a sharp ginger dressin...
Green Frisée
Green Frisée, Egg & Miso Breakfast Bowl
A nourishing Japanese-inspired breakfast bowl — Aeroveg Green Frisée in warm miso broth...
Italian Curly Kale
Brown Butter Italian Curly Kale with Crispy Capers
Aeroveg Italian Curly Kale sautéed in nutty brown butter with crispy capers — a 20-minu...
Ice Plant
Ice Plant & Prawn Lemongrass Broth
Crystal-textured Aeroveg Ice Plant meets fresh prawns in a fragrant lemongrass broth — ...
Green Coral
Green Coral Miso Salmon Bowl
Silky miso-glazed salmon over jasmine rice with Aeroveg Green Coral, edamame, and a ses...
Dutch Rocket
Dutch Rocket & Smoked Salmon Blinis
Smoked salmon on buckwheat blinis is a classic. Dutch Rocket on top makes it exceptiona...
Red Oakleaf
Red Oakleaf & Mango Prawn Salad
Sweet mango, juicy grilled prawns, and deep burgundy Red Oakleaf — built for colour as ...
Green Oakleaf
Green Oakleaf Grilled Halloumi Wrap
Salty golden halloumi, cool Green Oakleaf, creamy hummus, and a hit of lemon in a charr...
Green Coral
Green Coral Coconut Curry Soup
Velvety coconut broth, warm with turmeric and ginger, finished with fresh Green Coral t...
Mizuna
Mizuna Grilled Chicken Teriyaki Bowl
Sticky teriyaki glaze, tender grilled chicken, steamed rice, and the peppery lift of fr...
Mini Gem
Mini Gem Pulled Pork Tacos
Mini Gem leaves are the taco shell you never knew you needed — crisp, cup-shaped, and s...
Arugula
Arugula Lemon Ricotta Pasta
Five ingredients. Fifteen minutes. The kind of pasta that tastes far more elegant than ...
Japanese Tang Oh
Japanese Tang Oh Miso Butter Ramen
Deeply umami, silky, and fast. Miso and butter turn a simple broth into something resta...
Scamander
Scamander Prawn & Glass Noodle Salad
Light, cold, and built for a hot afternoon. Glass noodles, juicy prawns, and Scamander'...
Red Frisée
Red Frisée Crispy Duck & Orange Salad
Rich, crispy duck, bitter red frisée, and sharp orange segments — a French bistro class...
Ruby Chard
Ruby Chard & Chickpea Harissa Bowl
Crispy chickpeas and Aeroveg Ruby Chard simmered in a rose harissa tomato sauce, served...
Italian Curly Kale
Curly Kale & Spicy Sausage Udon Stir-Fry
Thick udon and spicy sausage tossed in a hot wok with Aeroveg Italian Curly Kale, whose...
Scamander
Scamander Garlic Oyster Sauce Stir-Fry
Aeroveg Scamander stir-fried at high heat with sliced garlic and a glossy oyster sauce....
Green Frisée
Green Frisée Warm Lentil & Roasted Beet Salad
Warm Puy lentils and deep-roasted beetroot over Aeroveg Green Frisée with crumbled goat...
Japanese Tang Oh
Japanese Tang Oh Sukiyaki Noodles
A Japanese sukiyaki hotpot with sweet soy broth, silken tofu, glass noodles, and Aerove...
Red Frisée
Red Frisée Lyonnaise Salad
Aeroveg Red Frisée lightly wilted in a warm Dijon vinaigrette with crispy lardons and a...
Mini Gem
Mini Gem Caesar with Anchovy Butter Croutons
Aeroveg Mini Gem halves dressed in classic Caesar sauce with anchovy-butter toasted sou...
Green Oakleaf
Green Oakleaf Charred Corn & Avocado Salad
Smoky charred corn, creamy avocado, and cherry tomatoes over Aeroveg Green Oakleaf with...
Dutch Rocket
Dutch Rocket Walnut Pesto Rigatoni
Rigatoni tossed in a bold Aeroveg Dutch Rocket and walnut pesto, finished with crispy c...
Red Oakleaf
Red Oakleaf Sesame Chicken Rice Bowl
Crispy-skinned chicken thigh over jasmine rice with Aeroveg Red Oakleaf, cucumber, pick...
Mizuna
Mizuna Crispy Tofu Ramen
A deeply savoury white miso broth with ramen noodles, crispy tofu, and Aeroveg Mizuna a...
Green Coral
Green Coral Prawn Rice Paper Rolls
Translucent rice paper rolls filled with Aeroveg Green Coral, tiger prawns, fresh mango...
Ruby Chard
Ruby Chard & Miso Butter Udon
Thick udon tossed in nutty miso browned butter with wilted Aeroveg Ruby Chard, finished...
Italian Curly Kale
Curly Kale Laksa
Singapore’s most beloved street noodle, reimagined with Aeroveg Italian Curly Kale — ea...
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